Dry Aged Brisket Burger | 20 Servings
We use 20+ day Dry Aged Brisket slider patties. We add Benton's Bacon (Best Bacon in the USA), Raclette Cheese, and Grilled Garlic Sauce from The Wagyu Bar.
Order Size: 20 pieces (20 burgers)
Equipment Required: Plancha or Grill
Plating: Depends on the occasion.
Recommended Addons: Mac N' Cheese, Grilled Onions, Blue Cheese, Egg
We can customize some add-ons to your liking, the cost may vary.
Priced per order, will arrive prepped and ready to finish at the destination. Labor and serving-ware not included. Plated meals require 1 Server per 10 Guests and Station/Buffets require 1 Server per 30 guests. Get The Cook service personnel are required for all receptions and hospital functions.