Fried rice is a staple of Asian cuisine, and it is frankly delicious. Adds a touch of flavor to any meal
Order Size: 20 plates
Equipment Required: Wok / Plancha
Plating: Mold Ring to have a perfect circle of rice
Recommended Addons: Pair with less carb-heavy meals.
Priced per order, will arrive prepped and ready to finish at the destination. Labor and serving-ware not included. Plated meals require 1 Server per 10 Guests and Station/Buffets require 1 Server per 30 guests. Get The Cook service personnel are required for all receptions and hospital functions.
